Salmon Chowder

Based on two recipies (http://allrecipes.com/Recipe/Alaskan-Salmon-Chowder/Detail.aspx?strb=1 and http://www.wholefoodsmarket.com/recipes/recipe.php?recipeId=476)

3 strips bacon

1 yellow onion

5 or 6 stalks diced celery

3 russet potatoes

3 carrots

2.5 cups chicken stock

1.5 C milk/and half and half

approx 1 lb salmon cubed

fresh parsley

1 tsp dill

1 red pepper

1 zucchini

salt and pepper

1. Cook the bacon

2. take out the bacon and cook onion and celery in the bacon fat

3. add potatoes and cook ~5 min

4. add carrots and chicken stock cook ~ 10 min on low

5. add everything else and cook until everything is done!

We ate it with yummy bread and it was quite good!!! will make again :)